There are many benefits to breastfeeding: breastmilk contains everything the baby needs, it costs nothing (technically), it's absorbed so efficiently that solid waste is rare for the first few weeks, and it stimulates the production of oxytocin in the mother which helps her uterus shrink back to its normal size. Good things, all.
Here's one more: the mother needs to eat more.
My sweetie and I didn't know this until after our daughter was born but in retrospect, we should've guessed. Producing milk burns calories, which means my wife has to eat about 500 more of them above her normal daily requirements. That's 2,500 calories a day. That's a lot of ice cream.
Usually, we eat as healthy as we can. Lots of fish and lean poultry, fresh vegetables, fruit, whole wheat pasta, and rice are our staples. I indulge in corn chips to go with my mother-in-law's killer homemade salsa - the recipe is a family secret so don't bother asking - and have a handful of M&Ms when the chocolate craving hits. My sweetie's weakness is cheese. Unfortunately, the markets in our rural community can't match the variety you'd find in a major city but she's usually happy with what's available. Beyond that, though, we don't splurge much.
The problem - if you can call it that - with our diet is its bulk-to-calorie ratio. We eat a lot but much of what we eat is naturally low-calorie. Filling up doesn't break the calorie bank, which is great... most of the time.
There's a second problem my sweetie's been having, one a bit more serious: just when she needs to be eating more, her appetite has been suppressed. We don't know what's causing it. She's simply not as hungry as she used to be.
It might be a post-partum re-tuning of her digestive system or a function of the chronic fatigue that comes with having a newborn in the house. We don't know. Neither does her doctor, who urged my wife to force herself to eat more even if she's not up to it. Her body has only so much in reserve and the milk has be as fortified and nourishing as she can get it.
We're going grocery shopping in a couple of days. Our hope is to find some things that are high-calorie but still relatively healthy. Things like nuts, avocados, and fatty fish might fit the bill. I'm open to other suggestions, the cheaper the better.
If her appetite were good, my sweetie would be in heaven. Our pantry would be overflowing with cheese, fruit, and ice cream. Ah, the sacrifices we make for our children. Unfortunately, we have to tinker with the formula a bit. It may mean eating some things she doesn't quite like but, after all, baby comes first.
Someday, baby will learn to bring breakfast to her mother in bed. Someday very soon.